Breakfast at Dawn

Full, hot tasty breakfasts. Menu varies daily, such as: creamy scrambled eggs with fresh spinach, basil, tomato and cheeses. Locally baked breads. Hot from the oven muffins or scones. French toast stuffed with orange marmalade and cream cheese with maple syrup. Seasonally, farmer’s market bounty of herbs, cheeses and succulent raspberries and apples. Coffee, teas, juices, milk or soda.


When you wake up in the morning, Pooh,’ said Piglet at last, ‘what’s the first thing you say to yourself?’ ‘What’s for breakfast?’ said Pooh. ‘What do you say, Piglet?’ ‘I say, I wonder what’s going to happen exciting today?’ said Piglet. Pooh nodded thoughtfully. ‘It’s the same thing,’ he said.” – A. A. Milne, ‘The House at Pooh Corner’